Our Salted Caramel Cheezecake is raw, vegan, gluten free and cane sugar free.
Its a decadent, guilt free option for your special occasion, or really just a treat to keep all to yourself... we wont judge.
It starts with an almond crust, filled with a creamy salted caramel filling and topped with a cacao mousse and toasted almonds or the fully loaded version has chocolate chards.
Serve with a generous dollop of your favourite coconut cream and you have the perfect dessert sorted.
NOTE : AVAILABLE FOR IN STORE PICK UP ONLY
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